{"title":"The Japanese Pantry","description":"","products":[{"product_id":"organic-japanese-green-tea-sencha-first-picked","title":"Organic Japanese First-Picked Sencha Green Tea","description":"\u003cp\u003eMasubuchi-en's Organic Japanese Green Tea is a premium first flush tea from Gifu Prefecture in Japan. First flush teas are made with the first leaves from the harvest – that means they're the freshest and youngest tea leaves, which make the very best tasting tea. Masubuchi-en then roasts these leaves twice – once at low temperature, and then again at high temperature. The results are a clean, yet rich, smooth, and flavorful green tea.\u003c\/p\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2.4 oz., makes about 25 servings \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eMade in Gifu Prefecture, Japan\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCertified organic\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Masubuchi","offers":[{"title":"Default Title","offer_id":969760021,"sku":"12-100-0003","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/organic_tea_first_flush.jpg?v=1492115978"},{"product_id":"organic-japanese-houjicha-twice-roast","title":"Organic Japanese Twice-Roasted Houjicha","description":"\u003cp\u003eThis double roasted organic green tea by Masubuchi-en is made in Gifu Prefecture, Japan. It has a delicate, earthy flavor and aroma that makes it a perfect way to start the day, and is great to sip with meals. An Umami Mart customer favorite. \u003c\/p\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2.4 oz., makes about 20 servings \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade in Gifu Prefecture, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCertified organic\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Masubuchi","offers":[{"title":"Default Title","offer_id":8134569857,"sku":"12-100-0002","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/organic_tea_hojicha_471b6ec3-ff3a-4ff2-a6b6-d33c7838e78b.jpg?v=1492115991"},{"product_id":"organic-japanese-genmaicha-matcha-blend","title":"Organic Japanese Genmaicha Matcha Blend","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eGenmaicha is green tea with roasted rice. Masubuchi-en from Gifu Prefecture, makes this tea with organic green tea, organic brown rice, and organic matcha. Lower in caffeine than other green teas and with a nutty, delicious flavor, we love to drink this comforting genmaicha to unwind.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTestimonial by Yoko:\u003cbr\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cem\u003eOne way I keep the coffee buzz going without the crash and extra caffeine, is to follow up my first cup up coffee with this genmaicha dusted with matcha. This grassy, earthy, matcha-forward genmaicha will keep you productive and provide extra catechins to boost your immune system.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eCapacity: 2.4 oz, makes about 20 servings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCertified organic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade in Gifu, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Masubuchi","offers":[{"title":"Default Title","offer_id":8134656257,"sku":"12-100-0001","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/organic_tea_genmai.jpg?v=1492115954"},{"product_id":"ito-shoten-tamari-200ml","title":"Ito Shoten Tamari","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis is a true, no-wheat \u003cem\u003etamari \u003c\/em\u003emade from only Japanese-grown soybeans and natural sea salt, slowly aged for three years in cedar casks. This gluten-free soy sauce is thick, caramel-ish, smoky, meaty, and full of umami flavor. Each glass bottle is packaged decorative paper top secured with twine – perfect to give as a gift, or place on your kitchen counter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis viscous tamari is great for using as dipping sauce or brushing onto raw fish, grilled pork, steak and vegetables. Please refrigerate after opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eCapacity: 6.75 oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMaterial: Glass bottle and plastic lid with built in dispenser\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eIngredients: water, soy beans, salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eGluten free\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMade in Aichi, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Japanese Pantry","offers":[{"title":"Default Title","offer_id":50147040714,"sku":"13-100-0006","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/Ito_Shoten_Tamari.jpg?v=1506557934"},{"product_id":"liquid-shio-koji","title":"Liquid Shio Koji","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWe here at Umami Mart already know about the miracle of shio koji. Since 2016, we've used it on everything. From \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/japanify-shio-koji-nagaimo\"\u003enagaimo\u003c\/a\u003e to \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/recpy-shio-koji\"\u003etofu\u003c\/a\u003e to \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/japanify-2-in-1-miso-shio-koji-cured-duck-duck-fat-slathered-yaki-onigiri\"\u003educk\u003c\/a\u003e. We've pretty much stuffed it down everyone's throats with \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/event-recap\"\u003eevent\u003c\/a\u003e after \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/how-to-preserve-and-cook-with-koji\"\u003eevent\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eWe are pros at using shio koji, but every now and then, shio koji poses a \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/kitchen-follies-shio-koji-roasted-chicken\"\u003echallenge\u003c\/a\u003e. When you cook it for too long, it can burn. This Liquid Shio Koji solves the problem. Just marinate your meat or vegetables as usual – and since this is a liquid version, there is no chunky residue that you have to wipe off. \u003c\/p\u003e\n\u003cp\u003eIn addition to marinated meats and vegetables, add a dash of Liquid Shio Koji to pasta sauces, salad dressings and soups for an added umami punch.\u003c\/p\u003e\n\u003cp\u003eRecipe From Our Blog:\u003cbr\u003e\u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/lsk-salmon\"\u003eJapanify: L.S.K. Salmon Two Ways\u003c\/a\u003e by Yoko Kumano\u003cbr\u003e\u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/meat-soba\"\u003eJapanify: Niku Soba\u003c\/a\u003e by Yoko Kumano\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eCapacity: 17 oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMaterial: Plastic bottle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eIngredients: rice, water, salt, ethyl alcohol\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMade in Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Hanamaruki Foods","offers":[{"title":"Default Title","offer_id":50148134794,"sku":"13-400-0005","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/shio_koji.jpg?v=1613865120"},{"product_id":"higeta-honzen-soy-sauce","title":"Higeta Honzen Soy Sauce","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eBrewed in the \u003cem\u003ekoikuchi\u003c\/em\u003e (dark soy sauce) style created during the Edo period, this \u003cem\u003eshoyu\u003c\/em\u003e\u003cspan\u003e (soy sauce)\u003c\/span\u003e is made with high grade soy beans.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eWe love this shoyu because it has a lighter flavor that is perfect for sashimi and it will not overpower even the most delicate white fish. Whenever we have temaki parties, this is our go-to shoyu.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003ePlease refrigerate after opening.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eCapacity: 12 oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMaterial: Glass bottle and plastic snap lid\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eIngredients: Water, soybeans, wheat, salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMade in Chiba, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Higeta","offers":[{"title":"Default Title","offer_id":32224905658447,"sku":"13-100-0005","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/higeta.jpg?v=1590458159"},{"product_id":"kuki-premium-sesame-oil","title":"Kuki Premium Sesame Oil","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eBeware of sesame oil blends! Kuki Premium Sesame Oil has a deep, yet clean flavor because it is 100% Sesame oil. Unroasted sesame oils are best for using when cooking (\u003ca href=\"https:\/\/umamimart.pro\/products\/kuki-premium-roasted-sesame-oil\"\u003eKuki Premium Roasted Sesame Oil\u003c\/a\u003e is best fo finishing dishes). Whether you use them in stir fries, marinades, or stews, this oil adds a fragrant dimension to Japanese dishes, cooked vegetables and meats, or soups. Try it in Japanify's \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/japanify-nasu-pork-stir-fry\"\u003eGingery Nasu + Pork Stir Fry\u003c\/a\u003e!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRefrigerate after opening.\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eCapacity: 11.9 oz \/ 350ml\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: Glass bottle \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIngredients: 100% Sesame Oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade in Mie Prefecture, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Kuki","offers":[{"title":"Default Title","offer_id":32526666989647,"sku":"13-400-0001","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/sesame_oil.jpg?v=1598313472"},{"product_id":"kuki-premium-roasted-sesame-oil","title":"Kuki Premium Roasted Sesame Oil","description":"\u003cp\u003eBeware of sesame oil blends! Kuki Premium Roasted Sesame Oil has a deep, nutty flavor because it is 100% sesame oil. Roasted sesame oils are best for finishing off dishes. Whether you use them in salad dressings, or drizzle on tofu, this adds a fragrant dimension to Japanese dishes, fresh vegetables, or soups.\u003cbr\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eRefrigerate after opening.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eCapacity: 11.9 oz \/ 350ml\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: Glass bottle \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIngredients: 100% Roasted Sesame Oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade in Mie Prefecture, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kuki","offers":[{"title":"Default Title","offer_id":32526671315023,"sku":"13-400-0002","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/roasted_sesame.jpg?v=1598313437"},{"product_id":"shoda-yuki-shoyu","title":"Shoda Yuki Shoyu","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eNestled in attractively wrapped calligraphied paper, this \u003cem\u003eyuuki \u003c\/em\u003e(organic) style \u003cem\u003eshoyu\u003c\/em\u003e (soy sauce) has only soybeans, wheat, water (compare that to the myriad additives and preservatives in other shoyu brands), and is fermented for many weeks. The result is a pleasant and light balance of funkiness, salt, and sweetness. It has been reported there is a hint of citrus lurking in this \u003cem\u003e\u003c\/em\u003eshoyu\u003cem\u003e \u003c\/em\u003eas well. Use for \u003cem\u003e\u003c\/em\u003esashimi, marinades, and for simmered dishes.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eCapacity: 500 mL\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMaterial: Glass bottle and plastic snap lid\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMade in Chiba, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Shoda","offers":[{"title":"Default Title","offer_id":32647116292175,"sku":"13-100-0008","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/organic_shoyu1.jpg?v=1603133369"},{"product_id":"yugeta-smoked-shoyu-btl-210ml","title":"Yugeta Smoked Shoyu (BTL 210ml)","description":"\u003cp\u003e\u003cspan\u003eBehold your new favorite condiment! Drizzle this over vegetables, roasted chicken, seafood, tofu, and cheese for ultimate flavor explosions. Smoked with sakura (cherry) wood, keep this shoyu (soy sauce) on hand at the dinner table to enhance all dishes! \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1923, Yugeta Shoyu hails from Tawame in Saitama Prefecture. \u003cspan\u003eToday the company is run by fourth generation Mr. Yohichi Yugeta, who is keeping alive traditional shoyu (soy sauce) making. Yugeta Shoyu’s soy sauce is brewed naturally and uses only Japan-grown wheat and soybeans. \u003c\/span\u003ePlease refrigerate after opening.\u003c\/p\u003e\n\u003cp\u003eCheck out the \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/kuishinbo-a-trip-to-yugeta-shoyu-brewery-saitama\"\u003ebrewery tour photos\u003c\/a\u003e by Yuki HD in 2013!\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eCapacity: 210ml\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMaterial: Plastic bottle and plastic snap lid\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eIngredients: water, Japan-grown soybeans, wheat, sea salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMade in Saitama, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Japanese Pantry","offers":[{"title":"Default Title","offer_id":42210550415439,"sku":"13-100-0031","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/smoked_shoyu_jp.jpg?v=1740096484"},{"product_id":"nitto-jozo-white-tamari-300ml","title":"Nitto Jozo White Tamari (300ml)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn stark contrast to \"dark\" soy sauce, white tamari is made up of only wheat, salt and water. This product is essentially a white soy sauce, which traditionally is mostly wheat and a little bit of soy bean.  When you ferment soy beans they become dark, so the more you have the darker the brew. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNinagawa-san made his brew with 100% wheat, so the Japanese government told him he can not call it \"soy sauce\".  So he playfully calls it \"white tamari\". Nitto Jozo uses locally grown wheat, Japanese sea salt, mountain spring water and koji to make their shiro tamari. The taste of the this brew is not similar to other soy sauces, instead it is a gorgeous seasoning with a harmonious blend of saltiness, sweetness and umami. It is used to highlight ingredients in a dish, vinaigrettes, sauces, etc.  Refrigerate after opening\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eCapacity: 300ml\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMaterial: Glass bottle and plastic snap lid\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eIngredients: water, soybeans, wheat, salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMade in Saitama, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Japanese Pantry","offers":[{"title":"Default Title","offer_id":42210581184591,"sku":"13-100-0033","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/shiro_tamari.jpg?v=1756238889"},{"product_id":"suehiro-hondukuri-usukuchi-shoyu-btl-500ml","title":"Hondukuri Usukuchi Shoyu (BTL 500ml)","description":"\u003cp\u003eThe usukuchi style of shoyu (soy sauce) is light in color and body but not in taste! Made for cooking (not dipping), usukuchi shoyu has a higher salt content compared to regular shoyu. Enjoy a fruity aroma and zippy, umamiful finish. Refrigerate after opening.\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eCapacity: 500ml\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMaterial: Glass bottle and plastic snap lid\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eIngredients: water, Japan-grown soybeans, wheat, sea salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMade in Hyogo, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Japanese Pantry","offers":[{"title":"Default Title","offer_id":42422098264143,"sku":"13-100-0034","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/usukuchi.jpg?v=1740096422"}],"url":"https:\/\/umamimart.pro\/collections\/japanese-pantry.oembed","provider":"Umami Mart","version":"1.0","type":"link"}