{"title":"T-Day Bottles","description":"","products":[{"product_id":"naka-naka-barley-shochu-btl-720ml","title":"Naka Naka Barley Shochu (BTL 720ml)","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eThe perfect mix of shimmering florality and buttery, toasty goodness, Naka Naka is the quintessential mugi shochu and is the perfect gateway into this deep category. It effortlessly straddles the complexity, umami, and richness of more rustic barley shochu and the gorgeous, clean, and refreshing side of more modern vacuum distilled expressions, resulting in a drink that has something in it for everyone. No self-respecting izakaya, shochu bar, or home liquor cabinet would be complete without Naka Naka on standby.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eThis is a favorite at our bar served \u003cem\u003esodawari \u003c\/em\u003e(shochu and club soda); this style wins it fast fans daily, including those new to and experienced with shochu. You can also drink it \u003cem\u003eoyuwari\u003c\/em\u003e style mixed with hot water to enhance the cocoa, caramel, and honey-butter aromas. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eDistilled in Miyazaki, Japan by Kuroki Honten\u003c\/li\u003e\n\u003cli\u003eDistilled from \u003cem\u003emugi\u003c\/em\u003e (barley) and \u003cem\u003emugi koji\u003c\/em\u003e (barley koji)\u003c\/li\u003e\n\u003cli\u003eABV 25% \/ Koji: White (barley) \/ Distillation: Blend of Atmospheric and Vacuum\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e24 fl oz (720ml)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kuroki Honten","offers":[{"title":"Default Title","offer_id":2183028310026,"sku":"05-100-0014","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/nakanaka720ml.jpg?v=1661378902"},{"product_id":"kaze-no-mori-wind-of-the-woods-junmai-muroka-nama-genshu-sake-btl-720ml","title":"Kaze No Mori \"Wind of the Woods\" Muroka Nama Genshu Junmai Sake (BTL 720ml)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003ca href=\"https:\/\/umamimart.pro\/collections\/sake-gumi-subscription\" target=\"_blank\"\u003e\u003cimg height=\"166\" width=\"76\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/Screen_Shot_2016-04-11_at_5.00.34_PM_large.png?v=1548812192\"\u003e\u003c\/a\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003eThis bottle is a \u003ca data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/umamimart.pro\/collections\/sake-gumi-subscription\u0026amp;source=gmail\u0026amp;ust=1549219452131000\u0026amp;usg=AFQjCNGYVP-0OSilLTEAkxJBlU-vEZHFHw\" href=\"https:\/\/umamimart.pro\/collections\/sake-gumi-subscription\" target=\"_blank\"\u003eSake Gumi\u003c\/a\u003e selection! It was featured in our \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/namazake-march-2020?_pos=175\u0026amp;_sid=a74bfc08b\u0026amp;_ss=r\" target=\"_blank\"\u003eSpring 2020 Namazake\u003c\/a\u003e month.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you are a fan of a fresh, dry Pét-Nat, this is your sake! This light, and clean sake is so fresh it could be mistaken for a sparkling sake. Notice banana, cream, and koji on the nose. Unique flavors including asparagus, brie, and saffron will fill your palate in this lively brew. A light and clean finish leaves you wanting more. This sake shines with food - try \u003c\/span\u003echilled with grilled shrimpand vegetables or a juicy burger! \u003cspan\u003eThis is ideal sake for backyard lounging or for converting your sake-skeptical friends. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eYoko visited Yucho Shuzo in 2023, read about it on our \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/yucho-shuzo-nara\"\u003eblog\u003c\/a\u003e!\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: We can ship this sake, but due to the nature of shipping, please note that fluctuations in temperature can affect the freshness of the drink, and we will always recommend picking up locally when possible. Please proceed with shipping at your own risk.\u003c\/em\u003e \u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrewed in Nara, Japan by Yucho Shuzo\u003c\/li\u003e\n\u003cli\u003eMuroka nama-nama genshu junmai\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSeimaibuai (rice kernel remaining): Akitsuho 60%, SMV +2.5\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eABV 17% \/ SMV: +2.5\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e24 fl oz (720ml)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yucho Shuzo","offers":[{"title":"Default Title","offer_id":31721802694735,"sku":"04-200-0042","price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/kaze_no_mori.jpg?v=1664320706"},{"product_id":"chuko-ryukyu-kusu-awamori-btl-750ml","title":"Chuko Ryukyu Kusu Awamori (BTL 750ml)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003e \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/shochu-gumi-n-004-the-tropics-september-2020?_pos=1\u0026amp;_sid=99cefb73f\u0026amp;_ss=r\"\u003e\u003cimg data-mce-fragment=\"1\" height=\"155\" width=\"79\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/shg_logo_480x480.jpg?v=1616864791\" alt=\"\"\u003e\u003c\/a\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cem\u003eThis is a Shochu Gumi selection! It was featured in \u003ca href=\"https:\/\/umamimart.pro\/blogs\/main\/shochu-gumi-n-007-awamori-bazaar\" target=\"_blank\"\u003eJune 2021 \"Awamori Bazaar\".\u003c\/a\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1949 Chuko has been making awamori, and what sets them apart today is the on-site kiln used to fire the clay pots for making kusu. In 2007, Chuko discovered the technology to extract yeast from mangos, and have released various renditions of awamori utilizing this yeast. Mr. Yasufumi Tokuda of Chuko said, “Mango yeast does not create a specific flavor, rather it creates 4-Vinyl Guaiacol (4VG), which creates a strong vanilla aroma during the maturation process.” Get fig leaf, Milk Duds, and soy sauce on the nose; enjoy this complex nectar \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003emizuwari\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e (with water) with \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eoysters\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e and \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003esteak\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e, or \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eneat\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e in a wine glass for dessert with \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003ebutter cookies\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e or \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003ebrownies\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e. It also makes an excellent Martini!\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDistilled in Okinawa, Japan by Chuko Shuzo\u003c\/li\u003e\n\u003cli\u003eDistilled from 100% indica rice koji\u003c\/li\u003e\n\u003cli\u003eABV 43% \/ Koji: Black \/ Distillation: Atmospheric \/ Yeast: Mango \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAge: 3 years minimum\u003c\/li\u003e\n\u003cli\u003eVessel: stainless steel\u003c\/li\u003e\n\u003cli\u003e25.4 oz (750 ml)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Chuko Shuzo","offers":[{"title":"Default Title","offer_id":39307606065231,"sku":"05-500-0007","price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/chuko_awamori_sq.jpg?v=1619997273"},{"product_id":"tedorigawa-kinka-gold-blossom-daiginjo-nama-arabashiri-sake-btl-720ml","title":"Tedorigawa Kinka \"Gold Blossom\" Nama Arabashiri Daiginjo Sake (BTL 720ml)","description":"\u003cp data-mce-fragment=\"1\"\u003eThis is a textbook gorgeous and aromatic daiginjo. We get jasmine, fuji apple, and slate on the nose. The palate is extremely endearing, juicy, with a sparkling acidity, notes of white peach, mango, and light floral honey. Dreamy! This culminates in a burst of fresh cream and vanilla on the finish, while finishing dry, quickly, and refreshing. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eYoshida Sake Brewing's reputation for pristine water and local rice precede them; this century-and-a-half old family owned brewery was the feature of 2015 documentary film '\u003ca href=\"https:\/\/www.birthofsake.com\/about\/#:~:text=The%20Birth%20of%20Sak%C3%A9%20is,20%20to%2070%20years%20old.\"\u003eThe Birth of Sake.\u003c\/a\u003e'\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003eNote: We can ship this sake, but due to the nature of shipping, please note that fluctuations in temperature can affect the freshness of the drink, and we will always recommend picking up locally when possible. Please proceed with shipping at your own risk.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eFeatures:\u003c\/h3\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBrewed in Ishikawa, Japan by Tedorigawa\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDaiginjo Nama\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSeimaibuai (rice kernel remaining): Yamadanishiki, Gohyakumangoku \u003cmeta charset=\"utf-8\"\u003e45%\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eABV 16-17% \/ SMV: +3.3 \/ Acidity: 1.2\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e24 fl oz (720ml)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tedorigawa","offers":[{"title":"Default Title","offer_id":39758711717967,"sku":"04-500-0070","price":55.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/tedorigawa_kinka.jpg?v=1642373352"},{"product_id":"oka-kura-bermutto-japanese-vermouth-btl-720ml","title":"Oka Kura Bermutto Japanese Vermouth (BTL 720ml)","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eMade by WTO certified Kuma shochu (rice shochu made in Kumamoto prefecture) distiller Tsutsumi Shuzo, this Junmai sake based \u003cem\u003ebermutto\u003c\/em\u003e aka \"vermouth\" is a delectable take on a classic European vermouth. With the additional botanicals of sansho, yuzu, \u003cem\u003ekabosu \u003c\/em\u003e(green winter citrus), and \u003cem\u003eyomogi \u003c\/em\u003e(Japanese mugwort), the bouquet is highly aromatic. We get bergamot and black tea on the nose and the palate. Sound familiar? This is like essence of Earl Grey with a touch of fresh grassiness and a bit of ginger, all with the ever-satisfying mouthfeel of a classic fruity junmai sake. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eReach for this when you want a refreshing apertif, or make an astounding martini with \u003ca href=\"https:\/\/umamimart.pro\/products\/colorful-sweet-potato-shochu-btl-25-oz?_pos=2\u0026amp;_sid=7ad2eeaa9\u0026amp;_ss=r\"\u003eColorful\u003c\/a\u003e imo shochu and \u003ca href=\"https:\/\/umamimart.pro\/products\/bergamot-bitters?_pos=1\u0026amp;_sid=60e6a9ea4\u0026amp;_ss=r\"\u003eMiracle Mile's Bergamot Bitters\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003eFeatures\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBrewed in Kumamoto Japan, By Tsutsumi Shuzo for Oka Brand\u003c\/li\u003e\n\u003cli\u003eFortified sake\u003c\/li\u003e\n\u003cli\u003eABV 18%\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e24 fl oz (720 ml)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Oka Brand","offers":[{"title":"Default Title","offer_id":39883807424591,"sku":"04-900-0022","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/japanese_bermutto.png?v=1647996800"},{"product_id":"isojiman-pride-of-the-sea-shore-tokubetsu-junmai-btl-720ml","title":"Isojiman \"Pride of The Sea Shore\" Tokubetsu Junmai Sake (BTL 720ml)","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eBright, fresh, and lush, this complex sake sports the richness of a sturdy junmai with layered, grainy goodness coming from the prized Akaiwa Omachi rice used in this brew. The lower polishing ratio brings out more delicate aromas of melon and banana, while the Omachi lends its signature body and herbal complexity. Get heavy cream, vanilla custard, and cookie dough on the palate, all while finishing quite dry. This begs for food! We want this with pizza and wings, or pasta \u003cem\u003earabbiata. \u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003e\n\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eBrewed in Shizuoka, Japan by Isojiman Shuzo\u003c\/li\u003e\n\u003cli\u003eTokubetsu Junmai\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSeimaibuai (rice kernel remaining): Akaiwa Omachi 53%\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eABV 15% \/ SMV: +4 \/ Acidity: 1.2\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e24 fl oz (720ml)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Isojiman Shuzo","offers":[{"title":"Default Title","offer_id":40172928041039,"sku":"04-200-0241","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/products\/isojimantj.jpg?v=1661378750"},{"product_id":"seifuku-ryukyu-awamori-jikabi-btl-720ml","title":"Seifuku Ryukyu Awamori \"Jikabi\" (BTL 720ml)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cimg data-mce-fragment=\"1\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/shg_logo_480x480.jpg?v=1616864791\" width=\"79\" height=\"155\"\u003eThis is a \u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eShochu Gumi selection! It was featured in J\u003ca title=\"Shochu Gumi June 2023 Zen Koji\" href=\"https:\/\/umamimart.pro\/blogs\/main\/shochu-gumi-n-015-zenkoji-june-2023\"\u003eune 2023 \"ZenKoji\"\u003c\/a\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAged in stainless steel for six months Seifuku is located on the picturesque island of Ishigaki, known for its beef and crystal waters for diving. There are several awamori makers on the island and Seifuku was founded here in 1949. Seifuku’s unique open-fire pot still, called jikabi, is handcrafted by chairman Norihito Kanna (the president's father). This open-fire pot is an ancient method of distilling awamori, and is said to create a better flavor profile for the drink that also ages well. Awamori to me is dessert in a glass. The rich mouthfeel with ripe banana and vanilla notes are so distinct to this Okinawan spirit – it’s the tropics in every sip. What is particular about awamori is that the ABV is quite high compared to shochu, so it really packs a punch with all the malty flavors of the rice and black koji. Great in cocktails or a hot cup of coffee bring a bottle of this to the next yakitori party and serve over lotsa ice and some soda with an orange garnish. I also love sipping on this with a big bowl of anchovy-filled olives.\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDistilled in Okinawa, Japan by Seifuku Shuzo\u003c\/li\u003e\n\u003cli\u003eDistilled from 100% indica rice koji\u003c\/li\u003e\n\u003cli\u003eABV 30% \/ Koji: Black \/ Distillation: Direct Fire Distillation \/ Yeast: N\/A\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAge: N\/A\u003c\/li\u003e\n\u003cli\u003eVessel: stainless steel\u003c\/li\u003e\n\u003cli\u003e24 oz (720ml)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"4th St. Beverage","offers":[{"title":"Default Title","offer_id":40582862176335,"sku":"05-500-0011","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/awamori-seifuku-jikabi.jpg?v=1723731243"},{"product_id":"isojiman-pride-of-the-sea-shore-honjozo-sake-btl-720ml","title":"Isojiman \"Pride of The Sea Shore\" Honjozo Sake (BTL 720ml)","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThis honjozo is all dressed up! It's made with the most luxurious Hyogo A Grade Yamada Nishiki polished down to 55%. Using Isojiman's own house yeast and soft water from the Minami Alps in which is located in the neighboring prefecture of Yamanashi. A light and silky texture is contrasted with a complexity of aromas and flavors including: white mushrooms, muscat grape, cream, melon, and mint. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHonjozo is a type of sake that has alcohol added to it after pressing. This allows the sake to be stable for several weeks after opening.\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003e\n\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eBrewed in Shizuoka, Japan by Isojiman Shuzo\u003c\/li\u003e\n\u003cli\u003eHonjozo\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSeimaibuai (rice kernel remaining): \u003cmeta charset=\"utf-8\"\u003eHyogo A Grade Yamada Nishiki 55%\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eABV 15% \/ SMV: N\/A \/ Acidity: N\/A\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e24 fl oz (720ml)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Isojiman Shuzo","offers":[{"title":"Default Title","offer_id":42285015498831,"sku":"04-300-0038","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/isojiman_honjozo.jpg?v=1732990325"},{"product_id":"tamagawa-white-label-yamahai-muroka-nama-genshu-junmai-sake-btl-720ml-copy","title":"Tamagawa White Label Yamahai  Muroka Nama Genshu Junmai Sake (BTL 720ml)","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eOur eyeballs popped when we saw the ABV on this sake. Philip Harper, the toji at Kinoshita says, “Most yeast starts dying off when the alcohol gets above 18%, but ours ferment merrily on. The 20% range is pretty standard for us with junmai sakes, and the White label product has gone over 22% seven times in the past, taking it out of the legal definition of sake, which is up to 21.9%. This puts it in a different tax category, and we have to label it as Zasshu (miscellaneous alcohol). This year we got to 22.3%.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eHarper ages his sakes at home, saying that he has kept his bottles after opening at room temperature for over a decade and tastes how they grow over the years. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eWe shared this bottle over dinner at Popoca in Oakland. We tried it neat, on the rocks, and with soda. Neat, we got notes of prunes, milk punch, and vermouth. On the rocks, this sake tasted crisper and savory with a hint of lemon rind. My favorite serving style was \u003c\/span\u003e\u003cb\u003eon the rocks with soda\u003c\/b\u003e\u003cspan\u003e (3:5 parts) – it tasted like cream soda! This sake was spot on with Popoca’s smokey halibut enchiladas, and their \u003c\/span\u003e\u003cb\u003eyuca con pepescas\u003c\/b\u003e\u003cspan\u003e. Try this sake with bigger flavors like \u003c\/span\u003e\u003cb\u003eburgers, curry, and guacamole\u003c\/b\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrewed in Kyoto, Japan by \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eKinoshita Brewery\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStyle: Muroka Nama Genshu Yamahai Junmai\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSeimaibuai (rice kernel remaining): \u003cmeta charset=\"utf-8\"\u003eKitanishiki 66%\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eABV \u003cmeta charset=\"utf-8\"\u003e20-22%  \/ SMV \u003cmeta charset=\"utf-8\"\u003e+7 \/ Acidity \u003cmeta charset=\"utf-8\"\u003e2.7\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eSize: 24 fl oz (720ml)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kinoshita Shuzo","offers":[{"title":"Default Title","offer_id":42747914715215,"sku":"04-200-0394","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/tamagawa_white_sq.jpg?v=1749830733"}],"url":"https:\/\/umamimart.pro\/collections\/t-day-bottles.oembed","provider":"Umami Mart","version":"1.0","type":"link"}