Toko Sun Rise Junmai Ginjo Sake (BTL 720ml)

We featured this sake during our "Sake + Temperature: A Heated Debate" theme for Sake Gumi in August of 2026. Therefore, we encourage sipper to try this sake both chilled and warm.

Chilled, this junmai ginjo opens with aromas of koji, fig, and herbs, leading into a clean, dry palate with notes of dried apricot. Warmed, it turns even more expressive — aromas of dried fruit, cardamom, and mango chutney, with flavors of honey and savory umami leading to a dry finish. More fun warm! Enjoy warm paired with shiozake (salted salmon) or salty olives.

Kojima Sohonten in Yamagata Prefecture is a pioneer in establishing itself as an eco-friendly business. Established in 1597, Kojima Sohonten is one of the oldest known breweries in Japan. They proudly operate as a carbon neutral facility by absorbing the same amount of carbon from the atmosphere that they emit. They are powered on 100% recycled renewable energy by utilizing sake lees.

Features

• Brewed in Yamagata, Japan by Kojima Sohonten
• Type: Junmai Ginjo
• Rice: Dewasansan
• Seimaibuai (rice kernel remaining): 55%
• SMV: +1
• ABV: 15%
• 24 fl oz (720ml)