Blog

MOTOism: Move Over Shio Koji, Here Comes Shio Yogurt
December 18, 2012
Trends in Japan changes as often as Taylor Swift changes boyfriends. It's like, wasn't she...
Upcoming Event: Hand-Pulled Udon by Peko-Peko
December 18, 2012
It's chilly out! Come by on Thursday for a bowl of udon, hand-pulled by Sylvan...
The Forest Feast: Shaved Brussels Slaw
December 17, 2012
Raw brussels sprouts have never tasted so good! If you want to make a lot...
The PDT Project: Black Jack
December 14, 2012
Over the last decade the cocktail renaissance has spread across the country and helped turn...
Upcoming Event: Selection Massale Wine Party
December 13, 2012
Popuphood is turning 1yo! We're so thrilled to be a part of this great community...
Fridgin' Out: The Ramen Shaman + Roommates
December 12, 2012
Ah, the joy of roommates. The Ramen Shaman lives with three other dudes in a...
Lazyass Cookin': Mapo Tofu
December 11, 2012
Life is busy these days. With the shop in full holiday swing, it's hard to...
Upcoming Event: Hanukkah Party This Wednesday
December 10, 2012
Happy Hanukkah everyone! We're throwing a celebration this Wednesday on the fifth night. Our good...
The PDT Project: Black Flip
December 7, 2012
Categorically speaking, a flip is a cocktail in which a whole egg is deployed, the...
Japanify: Winter Root Nimono
December 6, 2012
For some, winter may mean honey-baked hams and Santa Claus. But at my house, it...
Ask Sushi Kuni: Usuzukuri
December 5, 2012
Uzuzukuri is one of my favorite preprations of sashimi. Kuni (my dad) would make this...