Blog

ReCPY: New House Party Food
August 15, 2011
I haven't hosted any house parties for a while, but on a recent weekend, I...
Culinography: Summer Roasted Cherry Tomatoes
August 15, 2011
Tomatoes in the kitchen at Elements in Princeton, NJ. Skins were left on for a...
Orenchi Ramen (Santa Clara)
August 12, 2011
The Bay Area is a big sprawling wasteland of awesome food, that rivals Los Angeles...
Japanify: Zousui aka Hangover Porridge
August 11, 2011
The other morning I woke up with the worst hangover I've had in two years....
Shochu Stop: How to Enjoy Shochu
August 10, 2011
Since I have moved to the U.S. from Japan, I have felt sad about how...
Skankynavia: Hiker's Kitchen
August 10, 2011
Cooking at home in your kitchen is so housewifey. Real men cook in nature. Especially...
Slightly Peckish: Thai Food at The Churchill Arms Pub (LDN)
August 9, 2011
One of the surprising things about London is that you can get very good, cheap...
ReCPY: DIY Gummy Snacks
August 8, 2011
Japanese snacks are wacky. From matcha-flavored Kit Kats, to dried squid covered in chocolate, to...
Culinography: Hot Summer Slices
August 8, 2011
The afternoon I took this picture in Hell's Kitchen was one of the steamiest days...
Old School Eats: Street Tacos at La Reyna (LA)
August 5, 2011
Photos by Thomas L. Young One dollar street tacos at a busy intersection in downtown...
Japanify: Yaki Onigiri (Grilled Rice Balls)
August 4, 2011
A step-by-step recipe for Japanese yaki onigiri, or grilled rice balls.
Skankynavia: Kærnemælkskoldskål (Danish Dairy Delight)
August 3, 2011
Let's start this post by trying to pronounce its title. Easy, no? The Danish language...